Welcome to the ultimate guide for brewing the perfect cup of coffee! Whether you're a beginner or a seasoned barista, this tutorial will help you master the art of coffee preparation. Let's dive in!

Materials Needed 🛒

  • Coffee beans (recommend Arabica for a smoother flavor)
  • Filter paper or reusable filter
  • Coffee mug or cup
  • Kettle with temperature control
  • Scale for precise measurement
  • Timer to track brewing time

Arabica Coffee Beans

Brewing Methods ☕️

  1. French Press

    • Boil water to 92-96°C
    • Add coffee grounds (1:15 ratio)
    • Press slowly after 4 minutes

  2. Pour-Over

    • Use a Hario_V60 or similar dripper
    • Pour water in a circular motion
    • Aim for 2.5-3 minutes brewing time

  3. Espresso

    • Pressurize water to 9 bars
    • Extract 1.5-2 ounces in 25-30 seconds
    • Use a Moka_Pot for home brewing

Hario V60

Tips and Tricks ✅

  • Always grind_your_own beans for freshness
  • Experiment with roast_level to match your taste
  • Store beans in an airtight container

For deeper insights into coffee origins, check our Coffee Basics Tutorial!

Roast Level

Enjoy your brewing journey and happy coffee tasting! 🌟